As the hands-on architect for apetito’s environmental and ethical ambitions, you will translate high-level strategies into tangible results across the food production value chain. Your daily focus centers on managing ethical trade programs, overseeing supplier due diligence within the SEDEX framework, and leading nature-positive initiatives. You will act as a pivotal link between corporate targets and operational implementation, specifically supporting new site developments to ensure circularity is built into the business’s physical expansion.
This role is a unique chance to influence the food systems of the UK’s health and social care sectors. By overseeing animal welfare standards and direct biodiversity projects on-site, you contribute to a business already recognized by the Kings Awards for Enterprise. You will bridge the gap between nature-friendly supply chains and social value, ensuring that vulnerable populations are fed through a system that respects both planetary boundaries and human rights.
This suits someone who possesses a degree in sustainability, strong organizational skills, and the communicative flair to influence both factory floor teams and external supply chain partners.