As the Agronomy Sustainability Officer at PepsiCo, you will serve as the primary architect for the ANZ region’s Pep+ agenda, translating high-level global targets into ground-level agricultural realities. You will manage the rollout of regenerative strategies across a diverse supply chain, overseeing everything from soil health metrics to vendor assurance. Your daily focus centers on bridging the gap between corporate reporting and field-level implementation by partnering closely with growers and research teams.
This role is critical because it directly addresses the environmental footprint of some of the world’s most iconic food brands. By driving water efficiency, biodiversity, and carbon sequestration within the Australian agricultural landscape, you are ensuring the long-term resilience of the regional food system. It is a rare opportunity to influence large-scale agricultural transformation at one of the world’s most influential FMCG companies.
This suits someone who possesses a deep technical background in agricultural science and the interpersonal savvy to influence independent growers toward adopting new, sustainable technologies and methodologies.