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Group Sustainability & Environment Manager

Tayto Group Limited • United Kingdom • Added on Sep 22, 2026
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As the Group Sustainability & Environment Manager, you will take full ownership of the environmental strategy across multiple manufacturing sites. This is a hands-on leadership role where you will transform high-level ambitions into operational realities, overseeing everything from carbon reduction and waste management to the implementation of strong data reporting systems. You will be the central point of contact for translating complex environmental legislation into actionable site-level improvements.

In the high-volume snack manufacturing sector, the environmental footprint of packaging and energy-intensive production is significant. Your work directly addresses the decarbonization of a beloved British food heritage, ensuring that iconic brands like Golden Wonder and Mr Porky evolve to meet modern ecological standards. By bridging the gap between corporate goals and factory-floor practices, you ensure the company’s family-owned legacy remains resilient in a climate-conscious market.

This suits someone who possesses deep experience in FMCG or food production environments and enjoys the challenge of influencing diverse teams. You should be equally comfortable presenting strategy to senior leaders as you are supporting audits on the production line.

Job FAQs

What are the main missions and responsibilities of this role?

The successful candidate will be responsible for the end-to-end management of the Group’s environmental strategy. This involves identifying key performance indicators for carbon reduction, energy efficiency, and waste diversion across all five production sites. You will serve as the primary architect for the Group’s sustainability roadmap, ensuring that all initiatives align with both internal ambitions and external regulatory requirements. Beyond strategy, you will lead the implementation of an ISO 14001-aligned management system. This requires a meticulous approach to environmental auditing and continuous improvement. You will also be tasked with building reliable data systems to track progress, providing the transparency needed for credible ESG reporting to retailers and stakeholders.

Key learning opportunities for this job

In this role, you will gain significant exposure to the complexities of large-scale food manufacturing logistics and the specific environmental challenges of the snack industry. Developing a group-wide strategy from the ground up offers a masterclass in change management and organizational design within a family-owned business structure. You will also deepen your expertise in environmental compliance and emerging legislation, such as plastic packaging taxes and extended producer responsibility. The opportunity to build a data-driven reporting culture will improve your technical proficiency in ESG metrics and corporate disclosure frameworks.

How does the ideal candidate look like (experience, skills)?

The ideal candidate brings a solid background in FMCG or food production, where they have successfully navigated the intersection of operational efficiency and environmental stewardship. You should possess a technical understanding of environmental legislation and the practicalities of energy and waste management in a factory setting. Soft skills are just as vital; we are looking for a collaborative influencer who can communicate the 'why' behind sustainability to site managers and shop-floor teams alike. A background in implementing or maintaining ISO 14001 systems is highly desirable, as is a natural curiosity for sustainable packaging innovations.

Advice to stand out and make a successful application

To stand out, move beyond generic sustainability passion and focus on tangible manufacturing achievements. Highlight specific instances where you reduced energy consumption or waste in a production environment. Since Tayto produces for major supermarkets, demonstrating an understanding of retailer sustainability requirements (like Scope 3 reporting) will be a major advantage. Research the specific brands under the Tayto umbrella and consider the environmental lifecycle of their products, particularly pork snacks and crisps. Showing that you have thought about the specific packaging and agricultural supply chain challenges of these product categories will demonstrate the commercial and environmental acumen the Group is looking for.

What aspects of the company's sustainability is this role likely to focus on?

The role focuses heavily on the circular economy and carbon management. Given the nature of snack manufacturing, you will likely spend significant time on sustainable packaging initiatives and optimizing the energy-intensive frying and baking processes. Reducing food waste and managing water usage at the production sites are also critical pillars. Additionally, there is a strong focus on governance and transparency. You will be expected to formalize the company’s environmental data collection, moving toward more sophisticated reporting that can withstand the scrutiny of major UK supermarket partners and regulatory bodies.

What are the main challenges someone in this role might face?

One of the primary challenges will be driving cultural change across multiple sites with different operational histories. Aligning five distinct locations under a single Group strategy requires patience and the ability to handle resistance to new reporting requirements or operational shifts. Balancing the commercial pressures of high-volume manufacturing with ambitious sustainability targets is another hurdle. You will need to build strong business cases for environmental investments, proving that sustainability and profitability can go hand-in-hand in a fast-paced snack production environment.

How could a typical day look like for someone in this position?

A typical day might begin with reviewing energy and waste data from the various sites to identify anomalies or successes. You could spend your morning in a virtual meeting with site managers to discuss the progress of an ISO 14001 audit or a new waste segregation trial on the production floor. Afternoons might be dedicated to strategic planning, such as meeting with the procurement team to discuss sustainable packaging materials or working on a carbon footprint report. You will frequently interact with external consultants or regulatory bodies to ensure the Group remains ahead of legislative changes.

What are the opportunities for professional growth and development in this role?

As the first person to truly drive this Group-wide strategy, you have the opportunity to define the sustainability function within Tayto. Success in this role could lead to an Executive-level position as the company’s sustainability maturity grows, potentially overseeing a larger team of site-specific environmental coordinators. The high visibility of this role, reporting into senior leadership and interacting with major UK retailers, provides a platform for professional recognition within the wider UK food and beverage industry. You will be positioned as a leader in snack industry decarbonization.

The main stakeholders you might be interacting with

Your internal network will include Site Managers and Operations Directors, who are key to executing environmental initiatives on the ground. You will also collaborate closely with the Procurement, Marketing, and Quality teams to ensure products and packaging meet sustainability standards. Externally, you will engage with supermarket sustainability leads, environmental regulators, and packaging suppliers. Maintaining these relationships is essential for staying aligned with customer expectations and ensuring the Group’s sustainability credentials remain a competitive advantage in the retail market.

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